1. Graduates will apply their knowledge in academic, clinical, industrial, and research settings and engage in continuous learning
2. Graduates will pursue higher education (M.Sc., M.Tech., Ph.D.) and contribute to microbiology research and cultivate leadership qualities and     entrepreneurial mindsets
3. Graduates will demonstrate professional integrity, biosafety awareness, ethical responsibility, and respect for intellectual property rights.
4. Graduates will develop the ability to communicate scientific ideas and collaborate effectively in multidisciplinary teams to contribute solutions to     global challenges such as antimicrobial resistance, environmental pollution, and food security.

1. Explore cellular and molecular microbiology, microbial ecology, microbial interactions with humans, and biotechnology applicationsto address societal     problems like disease outbreaks, water and soil pollution, and food contamination.
2. Contribute to scientific journals, patents, and research projects, fostering innovation and problem-solving abilities with interdisciplinary collaboration     to have sustainable solutions for environmental health and community needs
3. Participate in scientific conferences, workshops, and collaborative projects and explore career pathways in higher education and/or own ventures in     bio-based industries.
4. Be aware of regulatory frameworks, biosafety norms, and public health policies and engage in governmental or non-governmental roles contributing to     science communication, bioethics, and public health decision-making.